AUNT GRACIE'S STRAWBERRY NUT SALAD

2 pkgs. strawberry Jell-O
1 cup boiling water
2 10 oz pkgs. frozen sliced strawberries
1 can (1 lb. 4 oz) crushed pineapple
3 medium bananas (mashed)
1 pint commercial sour cream

Combine Jell-O and water. Fold in strawberries with juice, drained pineapple,
mashed bananas and walnuts. Turn half of mixture in casserole refrigerate until
firm. Spread with sour cream. Spoon rest of strawberry mixture on top and
refrigerate.