Pumpkin Dump Cake

One 29 oz. can pumpkins
4 eggs
1½ cups of sugar
1 tsp salt
2 cups evaporated milk
2 tsp cinnamon
1 tsp ginger
1 tsp cloves

1. Mix above ingredients, pour into 9" x 13" greased pan
2. 1 box yellow cake mix (without pudding)
3. ¾ cups walnut
4. Mix nuts and cake mix.  Pour/sprinkle over pumpkin mixture.
5. Add one cup of melted butter on the top.
6. Bake at 350° F for one hour 15 minutes or one and a half hours until toothpick comes out clean.